Health & Safety Guidelines

At Foreman Wolf, we are committed to the health and safety of all our staff and guests. We have followed the Operational Toolkit for Businesses Considering Reopening Operations in COVID-19 by Johns Hopkins Bloomberg School of Public Health, as well as the National Restaurant Association COVID-19 Reopening guidance. We obey and regularly consult the CDC, Maryland Department of Health, The Office of Governor Wes Moore’s and the City of Baltimore’s orders, response, data, and guidance.

“We greatly appreciate the safety protocols you have out in place. We’ve felt the safest at Cinghiale!” 

Andrea F.

“It’s AWESOME going to any of Foreman Wolf’s restaurants and knowing it’s safe… You don’t feel uncomfortable with the spikes in bars/restaurants around Baltimore. Thank you.” – Larry H.

Larry H.

Open Every Day

Breakfast:  7am - 10:30am
Lunch: 11am - 3pm
Happy Hour: 3pm - 7pm, Mon-Fri
Dinner: 5pm - 10pm, Mon-Fri

Brunch: 8am - 3pm
Dinner: 5pm - 11pm, Saturday
Dinner: 5pm - 10pm, Sunday